Syrups

Rich Simple

3/4 Cup Reverse Osmosis filtered Water

3/4 Cup Granulated Sugar

Bring to Boil to Combine


Orgeat

1 Cup Unsweetened Almond Milk

1 Cup Granulated Sugar

1/4 Teaspoon Orange Blossom Water

1/4 Teaspoon Rose Water

1/4 Teaspoon Almond Extract

1/4 Teaspoon Lime Juice

1/4 Teaspoon Vanilla

Pinch Salt

Boil Water and Sugar to Combine

Add other Ingredients


Pina Orgeat

1/2 Cup Unsweetened Almond Milk

1/2 Cup Pineapple Juice

1 Cup Granulated Sugar

1 Tablespoon Lime Juice

1/4 Teaspoon Almond Extract

1/4 Teaspoon Vanilla

Pinch Salt

Boil Water and Sugar to Combine

Add other Ingredients


molasses syrup

(By weight)

50g black strap molasses

250g granulated sugar

300g Reverse Osmosis filtered Water

Boil to combine 


Vanilla

1/2 Cup Reverse Osmosis filtered Water

1/2 Granulated Sugar

Pinch Salt

2 Teaspoon Molina Vanilla

Bring Water, Sugar and Salt to Boil

Add Vanilla off-heat


Coffee

1/2 Cup Espresso

1/2 Cup Granulated Sugar

Pinch Salt

Bring Water, Sugar and Salt to Boil to Combine


Spiced

1 Cup Reverse Osmosis filtered Water

1 Cup Granulated Sugar

1/4 Cup Allspice Berries

1/2 Teaspoon Nutmeg

1/2 Teaspoon Ginger

1/2 Teaspoon Cinnamon

1/8 Teaspoon Clove

Toast and crush Allspice Berries

Boil Water and Sugar to combine

Add Spices

Double Strain


Nutmeg

1 Cup Reverse Osmosis filtered Water

1 Cup Granulated Sugar

1 Tablespoon Ground Nutmeg

Boil Water and Sugar to Combine

Add Nutmeg

Double Strain


Allspice (Syrup)

1/2 Cup Reverse Osmosis filtered Water

1/2 Cup Granulated Sugar

1/4 Cup Allspice Berries

Toast and crush Allspice Berries

Boil Water and Sugar to combine

Double Strain


Allspice Dram

1/2 Cup Allspice Berries

2 1/2 Cup Rum

1 Cup Granulated Sugar

Toast and crush Allspice Berries

Soak in Rum 10+ Days

Double Strain

Boil Strained Rum and Sugar to combine


Banana

1/2 Cup Reverse Osmosis filtered Water

1/2 Cup Granulated Sugar

1 Pinch Kosher Salt

1 Overripe Banana

Boil Water, Sugar and Salt to Combine

Add Banana

Simmer

Double Strain


Guava 

1 Cup Guava Nectar

1 Cup Granulated Sugar

Pinch Kosher Salt

Boil Nectar, Sugar and Salt to Combine


Grenadine

1 Cup Pomegranate Juice (100%)

1 Cup Granulated Sugar

1/2 Teaspoon Orange Blossom Water

Boil Pomegranate Juice and Sugar to Combine

Add Orange Blossom Water Off-Heat